Food Ingredients Vegetables

• A collection of vegetables
• Variety of nutritious vegetables
• Two radishes, edible roots
• Avocados, a nutritious fruit
• A garlic bulb and a garlic clove
• Asparagus, an edible plant
• The onion ,a culinary ingredient
• The Eggplant is purple colored
• The olives, edible fruits
• The leek, a vegetable
• Potatoes, edible tubers
• Small green peppers
• A variety of lettuce
• The peas and pea pods
• A slice and a whole tomato
• The cucumber is very moisturizing
• A few cut mushrooms

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