The small green peppers to fry are varieties of peppers, Capsicum annuum. Including the Galician Padrón peppers and Japanese Shishito peppers

The beetroot is a purple root and is consumed raw, boiled or roasted. Are also known pickled beets and beetroot soups

Radishes are the edible roots of the plant Raphanus sativus that is grown in many parts of the world

Leeks are a vegetable primarily used to make soups and stews. It is a cultivated plant native of Europe and Western Asia, from the same family as onions and garlic

A whole ripe tomato and a slice of tomato. Tomatoes are the fruit of plants of the genus Solanum lycopersicum, natives of Mesoamerica. There are many varieties of cultivated tomatoes and also wild tomatoes. The use of tomatoes in the culinary is very broad worldwide coloring page

More Food Ingredients Vegetables coloring pages